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Authors: Courtney Dial Whitmore

Candy Making for Kids (4 page)

BOOK: Candy Making for Kids
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Sweet Creations

Crazy Caterpillars

Makes 8 caterpillars

 

 

3 cups Rice Krispies cereal
2 tablespoons butter, melted
1 teaspoon salt
2 cups miniature marshmallows (or 20 regular-size marshmallows)
candy eyes, hard candies, mini M&M’s and pretzels

Pour cereal in a large bowl. Melt butter and salt in a medium saucepan over medium-high heat. Add marshmallows and stir with wooden spoon until melted and smooth. Pour marshmallow mixture over cereal and stir well. Use hands (spray with non-stick spray to prevent sticking) to form 40 1-inch balls. Combine 4 krispie balls to make each caterpillar. Use candy eyes, hard candies, M&M’s and pretzels to make caterpillar eyes, faces and feet.

Bird Nests

Makes 16 nests

 

 

1 tablespoon vegetable oil
1 (11-ounce) package butterscotch chips (or peanut butter chips)
1/2 teaspoon salt
1 cup peanuts
1 large can (2 cups) chow mein noodles

Combine vegetable oil, butterscotch chips and salt in a microwaveable bowl. Melt at 30-second intervals until smooth. Combine nuts and noodles in a medium bowl. Pour melted butterscotch over nuts and noodles and stir well to coat. Spray hands with non-stick cooking spray to make it easier to mold nests from the mixture. Working quickly, form 2-inch nests while the mixture is still warm and then lay on a cooking sheet lined with parchment or wax paper. Allow to cool and then peel off paper.

Bird Eggs

Makes 50 eggs

 

 

4 ounces cream cheese, softened
1 (16-ounce) package powdered sugar
3 drops blue liquid food coloring
1 drop yellow liquid food coloring
1 teaspoon vanilla extract
1/2 teaspoon almond extract
3/4 cup finely chopped toasted pecans
1/2 cup granulated sugar

Beat cream cheese, powdered sugar, food coloring and extracts until dough forms. Knead in pecans until mixed well. Form 1-inch oval-shaped eggs and roll in sugar. Allow to set on parchment paper or store in airtight container until ready to use.

Seashell Pearls

Makes 50 pearls

 

 

4 ounces cream cheese, softened
1 (16-ounce) package powdered sugar
1 teaspoon vanilla extract
1/2 teaspoon almond extract
pearl disco dust

Beat cream cheese, powdered sugar and extracts until dough forms. Form 1/2-to 1-inch balls. Use a paintbrush to tap disco dust on balls for a pearl shimmer. Allow to set on parchment paper or store in an airtight container until ready to use.

Candy Pizza

Makes 8 pizzas

 

 

1 cup sweetened flake coconut
red and yellow food coloring
1 jar red maraschino cherries
1 jar green maraschino cherries
red gum drops
black licorice
16 ounces white bark coating
3-and 4-inch cutters

Place coconut in a bowl. Add 2 drops of yellow and 1 drop of red food coloring on the coconut and stir until it resembles cheese. You may have to add a little more food coloring if needed. Open and drain the red and green cherries. Place green cherries on a cutting board and slice to make circles. Cut red cherries into small pieces. Place a red cherry piece into the center of a green cherry. These cherries will look just like pimiento-stuffed olives. Slice red gum drops, making small round pieces that will be pepperoni slices. Cut black licorice into tiny pieces to look like chopped black olives. Microwave 4 ounces of white bark in a heatproof bowl at 15-second intervals, stirring after each interval. Continue doing this until the bark is melted. Place parchment paper on a cookie sheet and then place the cutters on the paper. Pour melted bark into each cutter until about 1/2 inch deep. Let bark harden for 3 or 4 minutes and then remove the cutters. The bark will spread out just a little. Sprinkle with coconut (cheese) and place the green olives and pepperoni around the pizza. Sprinkle the black olives. The pizzas are ready to serve.

Party Favorites

Candy Paints

Makes 1/4 cup paint

 

 

1/4 cup powdered sugar
1 teaspoon pasteurized egg whites
4 drops food coloring

Mix powdered sugar, egg whites and food coloring in a bowl and stir well. Repeat steps with different colors of food coloring for a variety of paint colors. This paint works well on marshmallows, white chocolate,
etc.
Use candy molds, such as cars, filled with white chocolate. Then paint and enjoy!

Candy Play-Dough

Makes 2 cups play-dough

 

 

8 ounces cream cheese, softened
2 (16-ounce) boxes powdered sugar
food coloring (liquid or gel)

Beat cream cheese until creamy. Add in powdered sugar at 2-cup intervals until dough forms. Color with food coloring (or divide for multiple colors). Play-dough is edible. Play-dough can be stored in an airtight bag or container in the refrigerator for up to a week.

Candy Necklaces

Makes 10 necklaces

 

 

10 yards 5/8-inch-wide sheer ribbon for necklace
10 yards 3/8-inch ribbon for decoration
gummy candies in variety of colors (Life Savers Gummies work great)

Each necklace needs one 36-inch length of the 5/8-inch sheer ribbon. Cut the 3/8-inch ribbon to 6 inches long. Each necklace needs 5 to 7 pieces of 6-inch ribbon. Ten yards of assorted designs will decorate 10 necklaces. Thread 1 of the 36-inch pieces of ribbon through a large gummy to the middle of the ribbon. Next, tie a 6-inch piece of ribbon on either side of the gummy. Thread a smaller gummy on either side of the ribbon and repeat. Necklaces are ready to wear, and enjoy nibbling if desired!

BOOK: Candy Making for Kids
10.02Mb size Format: txt, pdf, ePub
ads

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