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Authors: Sophie Pembroke

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BOOK: Room for Love
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She shook her head. If it wasn’t on her list, it didn’t matter. That was the new philosophy.

Dance night wasn’t until tomorrow, so there was no reason for the Seniors to be around, and no catering events planned, so Jacob shouldn’t be in. There were no guests, so no reason for Izzie to be scheduled to work, and even if she was, there were plenty of jobs for her to do far out of Carrie’s way.

No, this was going to be her peaceful, planning day. She could review work schedules, figure out how Nancy had run the place, and then set about making things work her way.

Even she was surprised at how excited she was at the prospect of so many lists, schedules and timetables. But first, there needed to be tea. And maybe toast. Or crumpets.

Carrie had slept late, after the whiskey, so it was gone nine when she slipped into the kitchen and found Jacob already prepping a huge joint of meat and another young man she hadn’t met peeling potatoes.

“Who is that for?” Carrie asked, pausing in the doorway.

“Sunday lunches,” Jacob said, flashing her a smile. “Even when we don’t have guests, there are a lot of locals who like to stop in for a decent roast. We get a few walkers and such, too.”

She’d known that, Carrie realized, feeling stupid. Or she should have done, anyway. How many Sundays had she spent at the inn over the years?

“Of course,” she said, wondering how this would affect her plans for the day. Not too much, she decided. She could hole up in the front drawing room, and the bedrooms were still empty for further inspection. And anything that brought money in had to be good. “I was just looking for some tea...”

Jacob nodded at a white plastic kettle and toaster in amongst all the industrial kitchen equipment. “That we can do. Mugs and bags are on the shelf above, fridge is under the counter.”

The corner he indicated was obviously the staff area of the kitchen. The small fridge held only spreadable butter, milk and a couple of Tupperware boxes with Nate’s name written on labels on their lids. The slanting, cursive print really wasn’t what Carrie would have expected from him.

“There are some muffins in the breadbin, too,” Jacob called over. “Help yourself.”

Carrie took her tea and hot buttered English muffins through to the front drawing room, settled in at the window table, and pulled out her list.

“Okay. Where to start?” Realizing she was talking to herself, Carrie turned to a blank page in her pad and started to write notes to herself instead.

First question was, bedrooms or dining room? Which held top priority? They both needed doing, but which mattered most?

Without decent bedrooms, the Avalon really wasn’t much of an inn. But without a great reception room, what wedding party would want to stay there anyway?

On the other hand, most of the work in the bedrooms was cosmetic, so it might be quicker to get done. The dining room itself wasn’t bad, structurally, but the terrace outside needed considerable work, according to Nancy’s survey. And from what she’d seen that morning, the kitchen was going to need updating if they wanted to host full-on wedding breakfasts and evening suppers in addition to their normal fare.

“How many can the dining room hold, anyway?” She’d have to measure it for herself, before the lunch crowd arrived.

“We can fit seventy for our New Year’s Eve dinner dances,” Cyb said from behind her. “Although, to be honest, we don’t often get that many these days.”

Carrie blinked, turned and said mildly, “You’re here very early.”

Cyb grinned, and waved a handful of small, brightly colored bunting at her. Carrie peered closer, and picked out the national flags of Brazil, China and Denmark in the mix. “Just dropping off the decorations for tomorrow night,” she explained. “I had to wash them after last month’s International Night. Walt managed to get Campari and soda all over the bunting during a particularly enthusiastic tango attempt. Stan’s always telling them to put their drinks down first.”

“Sounds like…fun.” Carrie turned her attention to her list and, to her relief, when she looked up again, Cyb and her bunting were gone.

So, seventy for a dinner dance. Maybe a hundred, a hundred and ten without the dance floor, then cart everyone off to the bar while they turned the room around for the disco, with tables around the outside. A healthy number.

“Maybe the bridal suite and the dining room first, then,” she muttered to herself, adding another note to her list.

“If you mean room twelve, then it needs new windows,” Nate said, and when she turned around he was actually peering over her shoulder at the list. Carrie resisted the urge to cover her notes with her hands and wondered why he didn’t seem in the least embarrassed about the previous evening.

“They all need new windows.” Carrie’s gaze flicked involuntarily to back to the huge book of a survey. Many of them needed a great deal more.

“Yeah, but the bridal suite frames are rotted through. One of the perils of wooden frames.” Nate reached down and snagged half a muffin from her plate. Carrie was starting to think the man really had no concept of appropriate work relationships. “And the terrace isn’t looking great, either. I noticed last night the left side’s sagging something awful.”

Carrie wanted to ask if that was before or after he’d attempted to stick his tongue down her throat, but that wouldn’t be very appropriate, either. By the time she’d come up with an alternative response, Nate had already left.

Carrie slumped back in her chair and twisted her pen around her fingers. She wasn’t sure what bothered her more, the fact that he’d kissed her at all, or the way he really hadn’t tried to make it in any way passionate. Rather, it had been the sort of a kiss a brother might give, only on the lips rather than the cheek. Nothing like the sloppy, inexperienced first kiss she’d received on the same spot.

And apparently he’d been thinking about the bloody woodwork the whole time, anyway. Really, she’d have thought being kissed by a devastatingly attractive man would be better for the self-esteem.

Back to the list. Carrie pulled the survey onto her lap to see what else might be wrong with the bridal suite, besides the lilac walls and the hideous bedspread.

Apart from the windows, the room was pretty sound. And, actually, perhaps all the windows should be number one on the list. She’d hate to decorate, only to have to redo it once the windows were in, all because some cowboy of an installer had chipped her paintwork.

Finally, she was getting somewhere. Starting a new page, she wrote:
1. Windows
.

She put her pen down. What next?

“Have you seen my grandson?” Moira wandered into the drawing room, waving around a Tupperware box of the sort Carrie recognized from the staff fridge. It even had the label, which explained a lot. “I’ve brought him some lunch.”

“He was here a moment ago,” Carrie told her, picking up her pen again, in the hope of conveying an
I’m very busy here, don’t disturb me
vibe. “I’m not sure where he went, though.”

Izzie appeared at the other door. “Nate’s sorting out some dinner booking thing over in reception. But Stan’s looking for you, Moira. Said something about the music for tomorrow.”

“Oh dear.” Moira handed Carrie the Tupperware box. “Can you give this to Nate for me, dear? Or just put it in the fridge for him. I’d better go and see what Stan’s broken now.”

They were both gone before Carrie could argue that packed lunches really weren’t her job, and before she realized sorting out booking problems probably was.

It was so tempting just to let Nate deal with it. But if she wanted to run the Avalon Inn, she had to actually run it. So she packed up her lists, her survey and Nate’s lunch, and headed for reception.

* * * *

“But we sent you all our menu choices three weeks ago!” The man on the other side of the reception desk wasn’t getting any less irate since Nate had taken over from a very flustered Izzie.

“So I understand,” Nate said, in his calmest, most understanding voice. “Only we don’t actually have any record of your booking, and we don’t have a set menu at the moment we could’ve sent out for you to choose from.”

The man wasn’t listening. Neither were the thirty of his closest friends and family who’d come to help celebrate his wife’s sixty-fifth birthday.

“I’ve got the email right here!” Nate took the opportunity and grabbed the piece of paper that the man waved around the lobby.

Suddenly the problem became much clearer. “Um, sir, I think I understand what has happened here.”

“Well I’m glad somebody does! I want to talk to your manager.”

Which was, of course, the exact moment that Carrie Archer chose to walk into the lobby. Carrying one of his gran’s bloody packed lunches to boot. “What seems to be the problem here, Nate?”

Nate glanced down at the email. “Mr., uh, Jenkins, this is Carrie Archer, owner of the Avalon Inn. Carrie...”

But Mr. Jenkins wasn’t waiting for an explanation. He looked a little taken aback, whether at Carrie’s timely arrival, or her age, Nate wasn’t sure. Regardless, his demands hadn’t become any quieter. “I booked this private lunch three months ago. I paid a deposit. I sent menu choices. And now your staff are telling me they can’t find my booking!”

“I am so very sorry, sir.” Carrie shot a glare at Nate, and he clenched his jaw and stared down at the email. She wanted to handle it? Let her. “Why doesn’t your party come through to the bar for a complimentary drink while I try and resolve this issue for you.”

Mr. Jenkins looked faintly mollified when Carrie led them all into the main bar, gave instructions to Henry the part-time barman to hand out as much free booze as necessary, then shut the door on them before coming into the lobby.

“Before you say anything–” Nate started, but Carrie was already talking over him.

“You’re not talking now,” she said, her voice much sharper than it had been in the dim light of his summerhouse the night before. “I don’t know how my grandmother ran this inn, and I know I’ve only been here one day, but my understanding is that you are the gardener. A fact that was made abundantly clear by your treatment of our customer. So from now on, I would appreciate it if–”

“He isn’t our customer,” Nate broke in, attempting to keep a tight hold on his anger. Never mind that he’d been practically running the place since Nancy got ill and wouldn’t tell her family. No matter that he’d held everything together while they waited for Carrie to pack up her life in the city and grace them with her presence. Never mind that Mr. Jenkins was an idiot.

It stopped Carrie’s tirade for a moment, anyway. “What?”

“Mr. Jenkins. He’s not our customer.” Nate pushed the print out of the email across the reception desk and waited for Carrie to reach the hotel name in the signature.

“Arundel Hotel.” She didn’t sound particularly apologetic, Nate thought, but at least she seemed calmer.

“Yeah. It’s a couple of miles down the road.”

“Right.” Carrie shut her eyes and sighed. “Of course.”

Without an apology or a retraction, Carrie snatched the email from the desk and stalked off toward the bar to give Mr. Jenkins the good news that out there somewhere was a dining table set for thirty, and their food was going cold.

* * * *

Once the Jenkins party had been dispatched in taxis to the Arundel Hotel, Carrie took her pile of papers back to the drawing room, determined to finally get some work done.

Passing through the lobby, she saw Izzie in place behind the reception desk, shuffling piles of junk mail. She glanced up at Carrie.“If you’re looking for Nate–”

“I’m not,” Carrie told her, without breaking pace. She was, after all, perfectly capable of running the Avalon Inn without him.

She sat at the window seat, this time, to avoid anyone else sneaking up on her, and turned to The List.

1. Windows.

She should probably apologize to Nate, she realized. Sighing, she turned to stare out at the gardens. Whatever the bushes were by the driveway needed cutting back. And the beds under the windows were empty, she remembered.

Maybe Nate needed to apologize to her, actually. Or at least start doing his job.

Still, the gardens hadn’t even made it on to her priorities list yet. They certainly came after the bedrooms and the dining room, but probably not too much farther down. Photo opportunities were a huge selling point for wedding venues. She wondered if the inn had a pagoda.

The sharp beeping ringtone of her mobile phone seemed oddly out of place at the Avalon. Adding
change ringtone
to the mental list, Carrie answered it quickly, and only clocked the caller ID after she said, “Hello?”

“Carrie, hi.” Anna Yardley’s voice was as crisp as ever, but the sound of traffic behind it was distracting. “Do you really think this is the best way to go?”

“I’m sorry?”

“Not you. I have a taxi driver who seems to think the best way back to the Manchester office from Liverpool is via Scotland.”

“Right.” Anna had never, in all the time Carrie worked for her, agreed with a taxi driver about the correct route to anywhere. “What can I do for you?”

“This temp of yours. Where on earth did you get her?”

“The usual agency.” Carrie refrained from pointing out that Anna had seen all the CVs the agency sent over and chosen Naomi herself. She’d known this wasn’t going to work.

BOOK: Room for Love
11.31Mb size Format: txt, pdf, ePub
ads

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